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Books are listed below in
Alphabetic order |

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$7.95
Softcover
75 pages
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Chuck
Wagon
Cook Book |
No
chuck wagon feed is complete without its basic ingredients of beans,
beef, hot biscuits, apple pie and lots of coffee. Included are
original recipes for boiled apple dumplings, lima beans baked with steak
and general, everyday useful tips, all from the renowned Western cook,
Hi Pockets. Also included are recipes showing you hot to create
actual hand lotion and soaps like those used in the rugged west; wines,
tea, punch, even candy and ice cream are included. |
| Beth
McElfresh |

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$7.95
Paperbound
125 pages
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Cowboy
Cartoon Cookbook
A Chuckwagon Load of Rib-ticklin' Roundup Recipes |
Zesty
western recipes, cowboy cartoons and anecdotes. Cowboy artist
Jim Willoughby
and his wife, Sue, have combined their
talents to produce these tantalizing selections. Saddle up the
stove, 'cause you'll be
riding the range to night! Yee-hah! |
| Jim
& Sue Willoughby |


$15.95
Paperbound
117 pages
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Donner
Party
Cookbook
A
guide to survival on the Hastings Cutoff |
Terry
Del Bene combines a riveting narrative with his extensive knowledge of
19th century foods. Like peeling an onion, this account strips the
story to the hard truths of overland travel as the layers of social and
cultural belief and action that resulted in the 1846 tragedy in the
Sierra Nevada are uncovered. There is nothing dry about the tale. |
| Terry
Del Bene, Ph.D. |

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$14.95
Paperback plastic binding
90 pages
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Meals on
Mules Chuck Wagon Cookin' |
This cookbook will bring you the Ranch, the Chuck Wagon and
the Dutch Oven through reenactments of when the cowboy cook
was king of the trail. |
|
George R. Stephen III |

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$10.95
Hardcover, plastic binding
120 pages
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The
Mormon Trail Cookbook:
Endeavors, Struggles and Cooking Traditions of the Mormon Pioneers |
The
Mormon Trail Cookbook will take you
on a trip through time beginning with traditional ethnic cooking.
These traditional recipes are traced through time and the
modern-day
versions are also found. |
| Morris |

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Out of Print Unavailable
$10.95
Hardcover/Spiral Bound
208 pages
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The Oregon Trail Cookbook |
This is a collection of 370 recipes and remedies, some dating back to
the era of the Oregon Trail, and is a historical view of cooking,
traveling, and surviving on the Trail. |
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$16.95
Hardcover, plastic binding
310 pages
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Trail
Boss'
Cowboy Cookbook |
Includes
458 recipes from 24 states and 8 countries. Not just a
meat-and-potatoes cookbook, this collection of authentic rangeland
dishes and the historical notes behind them will surprise and satisfy
everyone from seasoned gourmets to casual cooks. |
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$6.95
Papercover with plastic binding
93 pages
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Wyoming
Cookbook |
Bring
the best of Wyoming to your table!
More than 130 lip smackin', palate pleasin', savory Wyoming
recipes. |
| compiled
by Karin Wade |

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